Bulgogi Brothers is here!

My Red Ribbon Tiramisu Meltdown Birthday Cake

I was given a surprise birthday cake by my CBC Family last Sunday during lunch time. 

Red Ribbon's Tiramisu Meltdown is a personal favorite, it's even made more attractive because of the colored candles around. 

Thank you loves!

Nachos of Olymus at National Sports Grill!

Great Dole Cook-Off

My love for eating caused me to start this food blog and hopefully start learning how to cook too. My cooking skills though are limited only to frying, sautéing and boiling. I can prepare simple meals with the help of cooking books and online recipes. Just recently, I attended an event in that does not only teach me valuable lessons about cooking, but also lessons on food and its nutrition, Magsaysay Institute for Hospitality and Culinary Arts or MIHCA is the hosted the place for the event.

The Great Dole Cook Off is a launch of the Dole Philippines Tomato Sauce. Dole, being the world’s largest producer and marketer of highly fresh fruits and vegetables and packaged foods, has committed itself to further health and nutrition in their wide array of quality products such as canned pineapple solids, canned mixed fruits, canned beverages and packaged fruit snacks. 

Yellow Cab is all Fresh and Natural

 In line with a decade of celebration of great pizza, Yellow Cab invited bloggers and introduced Fonterra Brands Philippines, Yellow Cab’s source of dairy products that they include in their great pizza and pasta. 

 

Fonterra Brands Philippines, is the name behind Anchor, Anlene and Anmum – among others. There were two chefs from Fonterra that was invited to give a little talk about their products and their service to Yellow Cab. The dairy that Fonterra has like the Cheese, Milk/Cream, and Butter are on of the all fresh and natural ingredients in Yellow Cab’s pizza and pasta. I learned the different kind of cheese and I somehow picked up how to make cheese, the natural way.

 

 My family uses Anchor Butter all the time and it’s perfect with the dishes mom prepares for us. We grew up with Anchor Butter in our fridge. And now that Anchor has culinary cream, my mom will definitely enjoy preparing food for us because of the wide us of cream.We were told that the cheese used in Yellow Cab's Pizza is from Fonterra also. 

Yellow Cab Celebrates 10 years of Great Service, Great Pizza!

Yellow Cab Pizza Co., one of the countries prominent pizza chain just turn 10 this year! I am a fan of Yellow Cab Pizza because of the huge size and very delicious oven baked pizza that they serve and I didn’t even know that they have been serving mouth watering pizza and other dishes for 10 years now. In our office, whenever we have meetings, we always, always order Yellow Cab. 

Yellow Cab brings in more than just mouth watering pizza, pasta, and other food offerings. Yellow Cab invites you to have a good time in their year-long celebration. As Yellow Cab turns 10 this year, food lovers are in for a treat! 

Sotanghon Soup for Grandparents by Reyes Barbecue

Reyes Barbecue celebrates Grandparents Day on September 11. To honor this wonderful occasion, our Lolo and Lola will receive Sotanghon soups, absolutely FREE!

Visit any participating Reyes Barbecue store on September 11 and attain a minimum single receipt purchase of P1,000 to avail of the promo!

Brownie Chocolate Crepe in La Creperie

Brownie Chocolate crepe with Vanilla Ice Cream

This was a treat from my dearie, the laugh and short chit chat plus this sweet addition  was the highlight of my Friday.

Tin, Me, and Yna.

Eats Asia 3: Thrice as Delish

  

Everybody loves to eat, but not everybody can cook, like me. Good thing there are cookbooks, recipe books, and cooking TV shows. Good thing there is Asian Food Channel, the region’s first 24-hour food channel dedicated to airing the best food and lifestyle programming from around the region and the world. 

I was invited to attend an event that showcases the best in Asian Food fare and feast in Avenue Hall, Makati last August 13, 2011. 

Eats Asia 3: Thrice as Delish is an annual event and this year is hosted by Asian Food Channel and is partnered by country's # 1 cable provider, SKY Cable.

Cold Rock in Greenbelt

After Angel and I attended an event courtesy of Perlas and Luna, we spent some time chillin’ in Greenbelt since we will not see each other this weekend. It was a good thing I still have some vouchers which I purchased online and luckily we have a Cold Rock Voucher courtesy of Metrodeal.

If you dream it, we can ice cream it!

Cold Rock’s tagline is a challenge. Originally from Australia, Cold Rock opened it’s first store in the Philippines last 2005 in Fort Strip, Global City followed by the store in Greenbelt, then Trinoma and lastly Alabang Town Center. To truly enjoy the ultimate Ice cream experience, simply choose you ice cream from a wide variety of flavors that they have, the choose your mix-ins and enjoy!

Our Cold Rock Ice creams

 Angel’s choice – Chocochipaholic with candy sprinkles 

(since they don’t have mint at that time)

 My choice – Coffee with Maltesers

Large cups cost p240 and plus p25 mix-ins. They have almost every mix-ins that you would want, from chocolates to candies to fruits! We are both very happy with our choices of ice creams!

Visit and like their FB PAGE and try Cold Rock now!